Three long-time musical cohorts claim to serve up a menu of music steeped in rootsy rhythms, panfried in traditional country, then stewed in a gumbo of bluegrass, jazz and western swing. All of which promises some great music and a fun afternoon.
Wed, June 3
Fir/Douglas Room 3:30 – 5:30 FREE program 251276
Refreshments: Tea & Treats.
Registration deadline Sunday May 31st or when max seating reached
Last Reviewed on 2026-04-09